French rare cheeses at PER Bottega & Cheese Bar.
Tasting with Laurent Mons
Would you ever have thought of taking a trip to France while staying among the fantastic Prosecco Hills of Conegliano and Valdobbiadene? PER Bottega & Cheese Bar is on it!
Don't miss a delicious evening of tasting five rare cheeses and a traditional French dish, led by Laurent Mons, director of the Mons Formation center. He arrives directly from France, with a suitcase loaded with rare cheeses, to take us on a tasting of a cheese in three different stages of maturation to discover how its flavor evolves over time.